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All specialty items must be ordered 3-4 days prior to their pick-up date



Frosted Cookies are available year-round in a variety of shapes and sizes. Price varies by cookie size, shape and intricacy of the desired decoration.

*There is a minimum order of 6 cookies for custom orders.

Please feel free to ask a sales clerk if the bakery has the shape you are looking for! If the bakery does not have the shape you are looking for, you are welcome to bring in your own cutter and the bakery will provide you with a quote of what the order would cost.

*Packaging is available for an additional charge



Mini Cupcakes available in all flavors starting at $1.90

Customizations Requiring Extra Charge:
Any customizations to standard cupcakes are 10% extra each.
This includes changing of frosting or changing of filling.

Deco Customizations which are 10% extra:
Colored Buttercream ~ Drawing(simple) ~ Flowers ~ Fondant Flowers*
Bright Colors

*at least 2 days notice is required
*Minimum order of 6 cupcakes *

Banana
Carrot
Coconut
Gluten-Free Choc.
Confetti
Hazelnut
Gluten-Free White
German Choc.
Lemon
Pink Champagne
Orange
Pound Cake
Pistachio
Strawberry
Red Velvet
Spice
Vegan Chocolate
Vegan White


Tarts
Tortes
Specialty Pies
Specialty Cakes
Specialies
Quiche
Specialty Cupcakes
Frosted Cookies

Specialty Menu (PDF)

  • Quiche

    • Mushroom
      Parmesan cheese, fresh garlic, sherry, fresh mushrooms, oregano, black pepper, olive oil, and tarragon.
    • Greek
      Feta cheese, Kalamata olives, artichoke hearts, fresh Roma tomatoes, green onions, tarragon, basil, black pepper, and sherry.
    • Garlic Chicken
      Parmesan cheese, roasted garlic, chicken, green onions, Mozzarella cheese, basil, black pepper, and thyme.
    • Spinach
      Jarlsberg cheese, spinach, green onions, nutmeg, black pepper, oregano, and fresh garlic.
    • Lorraine
      Jarlsberg cheese, green onions, ham, sherry, dill, nutmeg, and tarragon.
    • Mexican
      Cheddar cheese, green onions, Ortega chilies, chili powder, paprika, and cumin.
    • Italian
      Roasted red and green bell peppers, fresh garlic, Parmesan cheese, basil, oregano, black pepper, and green onions.

  • Specialties

    • Bread Pudding
      Sweet bread pudding with golden raisins, with a hint of cinnamon. It is paired with a custard sauce with a hint of rum. Individual size only.
      $5.50
    • Creampuffs
      A pate a choux shell filled with whipped cream and custard, dipped in chocolate.
      Mini: $1.90 Regular: $3.25
      Strawberry Or Mixed Berry Puff: An open faced shell filled with whipped cream and fresh strawberries or mixed berries; sprinkled with powdered sugar.
      $3.75
    • Crème Brulee
      Our smooth French vanilla crème brulee, made with two types of vanilla, including pure vanilla bean! Finished with a caramelized sugar crust.
      $5.75
    • Chocolate Éclair
      An oblong pate choux shell, filled with whipped cream and chocolate mousse; drizzled with rich dark chocolate.
      $1.90
    • Mousse Dome
      With chocolate mousse, white chocolate mousse and raspberry jam; sealed with chocolate sponge, coated with ganache.
      $7.75

  • Specialty Cakes

    • Cheesecake
      New York style cheesecake that can be topped with chocolate or fruit.
    • Apple Cake
      An apple and walnut cake with a brown sugar glaze.
    • Coconut Chiffon Sponge Cake
      Two layers of sponge cake with whipped cream; topped with crunchy praline and toasted coconut.
    • Lemon Poppyseed Cake
      A lemon poppyseed bundt cake, lightly dusted with powdered sugar.
    • Princess Cake
      Almond torte layers filled with vanilla custard and raspberry jam; covered with whipped cream, pink or green marzipan and decorated with delicate pastel colored buttercream roses and vines. Please specify colors when ordering.
    • Red Velvet Perfection
      Three layers of red velvet cake layered with cream cheese, topped with vanilla buttercream.

  • Specialty Pies

    • Chocolate Silk Pie
      A pie shell with a chocolate filling and topped with whipped cream and chocolate shavings.
    • Coconut Cream Pie
      A pie shell filled with a creamy coconut filling and topped with whipped cream and toasted coconut.
    • Mini Pies
      A 4” pie crust filled with your choice of the following flavors: Apple Crumble, Key Lime, Lemon Blueberry or Peach Raspberry *Flavors vary seasonally (serves 2)
    • Fruit Pies
      A pie crust filled with your choice of the following flavors: Apple, Apple-Cranberry, Cherry, Peach (serves 6-8)
    • Seasonal Pies
      A pie crust filled with your choice of the following flavors: Pecan, Pumpkin, Sweet Potato (serves 6-8)

  • Tarts

    • Chocolate Raspberry Tart
      A short paste tart shell filled with rich dark chocolate ganache and raspberry jam, topped with fresh raspberries.
    • French Apple or Pear Tart
      A classic French tart featuring sliced apples or pears, baked inside a custard filling and short paste shell.
    • Fresh Fruit Tart
      A short paste shell filled with custard, topped with a variety of gorgeous seasonal fresh fruit.
    • Lemon Tart
      A short paste shell filled with sweet and tangy lemon curd with a caramelized sugar crust.
    • Sin City Tart
      A pecan tart shell filled with a mocha mousse, topped with ganache and garnished with crushed toffee bits.

  • Tortes

    • Decadence
      A rich flourless chocolate torte, covered in our dark chocolate ganache.
    • Lover’s Lemon Torte
      Chiffon sponge cake with lemon curd, lemon mousse and white chocolate mousse; covered with lemon buttercream and decorated.
    • Sweetheart Roll
      Chocolate sponge cake filled with raspberry jam and rich chocolate mousse; covered with ganache and decorated.